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Description of Organization
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To acquaint students with all aspects of dietetics.
To broaden the scope of education through food service and nutrition
related activities.
To provide sound nutrition information to the community at large and
students.
To provide opportunities for members to become familiar with The
American Dietetic
Association.
To promote inter-disciplinary growth and activities.
To instill a sense of professionalism of members by contact with faculty
and other
professionals in the field. |